12pm Brunch - Italian Style! Cooking Class with Chef Dawn and Bobbi Parlett

Love to cook and drink Italian wine? Want to learn how to prepare a delicious Italian Style Brunch? Join us Saturday August 31st at 12:00pm with Chef Dawn and Owner, Bobbi Parlett. This will be a special learning and tasting experience of awesome food and wine. 

As Chef Dawn shows you how to prepare our 3 courses, Bobbi will introduce the paired wines. We will surely have another fun and informative experience. Hope to see you for this event in our Trattoria Simpatico at 104 Railroad Ave. Salute! 

Here is the menu for our 3 course plates and wine pairing offering:

Primi*

Late Harvest Peach Soup with Gorgonzola Pillow and Pancetta Cracklings

Brilla Prosecco DOC

Contorno*

Insalata Shaved Endive, Blueberries, Cherries, Candied Walnuts and Cherry Balsamic Reduction

Il Masso Pinot Grigio Friuli DOC

Secondi*

Veggie Fritatta Italiano with Sweet Italian Sausage Garnish

Alcesti Frappato IGT

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$65 all-inclusive of cooking demo, food, wine, recipes, tax & gratuity per person

Limited Seats available - reserve today!

Please inform us if you wish to sit with other attendees who have purchased tickets separately.

Minimum of 10 participants required for each session. 

No refunds for cancellations less than 5 days prior to event.

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All Wines and foods are available for sale with a special discount after the event. 

Please call Bobbi 610-209-5409 with any questions, Cin Cin!

Thank you for joining us and for your support of our love of “All Things Italian”