Pietro Cavallo Puglia Wine Dinner Maryland Debut

Bobbi Parlett of Simpatico, Italy's Finest welcomes Pietro Cavallo, Owner Wine Importer of Wine4all, New York City to Scossa Restaurant and Lounge July 20th at 7 PM for a special wine dinner. Pietro will be introducing wines from his portfolio from Puglia that will wow you for sure! We have tried them all and are so excited to share them with you. We have planned with Giancarlo Tondin courses to pair with each wine that is typical of Puglia. Join us to welcome Pietro and have a fun and informative evening learning about Puglia and these fabulous wines!

Call Scossa 410-822-2202 for reservations or call Bobbi on 610-209-5409 for information.

Here is the menu for the evening, can't wait to enjoy with you!  Saluti!

   Welcome Prosecco Cantina Colli Euganei

First Course Broccolini and Shrimp with Herbs Coppi 2018 Guiscardo Falanghina - Wine Enthusiast 85 pts

Second Course Baked Eggplant over Puree of Fava Beans with Basil Ricotta Siniscalco Primitivo 2015 – Wine Enthusiast 89 pts

Third Course Agnello al forno in Pignata with Vegetables Senatore Primitivo 2015 – Tre Bicchieri 2019 Award

Dessert Pasticotti alla Crema Passito La Bella Estate Vite Colte 2016 – Awarded Best Sweet of the Year by Tre Bicchieri

Coffee

$110.00 per person tax & gratuity included *** All wines ordered at special Wine Dinner Pricing available through Simpatico, Italy’s Finest *** Grazie Mille for joining us!

Call Scossa 410-822-2202 for reservations or call Bobbi on 610-209-5409 for information.